Disclaimer: This is a vehicle for Calendar House seniors to connect with other seniors. The Calendar House will NOT be involved with the collection, distribution, storage or promotion of any item or business.

To make a submission, please fill out a submission form found in the lobby or on the web site.

The Calendar Corner

*Beacon Pharmacy, 609 North Main Street Southington has free local delivery. From Diane

*In addition to physical health benefits, movement can improve your emotional and mental well-being. From Diane

*Additional submissions welcomed.

The Calendar Corner

*Two end tables with drawers and a computer desk with a Dell computer - to be given together. Call Joseph D. at 860-877-4721.

*Female Depends. Size Medium. Two boxes. Call Donna L. at 860-621-0694.

*Storey & Clark vintage upright piano. Must do removal transportation. Email Cynthia at cyn_merrill@yahoo.com

*Additional submissions welcomed.

The Calendar Corner

*Thanks to the mini-bus drivers for all the rides to the Senior Center. From Diana P.

*Additional submissions welcomed.

The Calendar Corner

*Looking for a guitar or piano player to help improve my playing. Please text Bruno at 860-518-8928.

*In search of a fellow musician/guitar player to jam. Please email John at jneedham01@att.net

*Additional submissions welcomed.

The Calendar Corner

ITALIAN BRUNCH TORTE Serves 12
2 tubes crescent rolls, divided
1 tsp. olive oil & 1 pkg. fresh spinach
1 cup fresh sliced mushrooms & 7 Eggs
1 cup parmesan cheese & 2 tsp. Italian seasonings
1/2 lb. thinly sliced deli ham
1/2 lb. each thinly sliced pepperoni or salami & provolone cheese
2 jars (12 oz.) roasted sweet red peppers, drained sliced and patted dry
1. Use greased 9” springform pan with a double thickness of heavy foil. Wrap foil around pan. Unroll 1 tube of rolls and separate into triangles. Press onto bottom of prepared pan to form a crust sealing seams well. Bake 10-15 mins. 2. In large skillet, heat oil on med. heat, add spinach & mushrooms, cook till tender. Drain on paper towels. In bowl, whisk 6 eggs, parm cheese, Italian seasoning & 1/8 tsp. pepper. 3. Layer crust with half of ham, salami, provolone, peppers, & spinach mixture. Pour on half of the egg mixture. Repeat layers, top with remaining egg mixture. 4. Unroll and separate remaining crescent dough into triangles. Press together to form a circle and seal seams, place over filling. Brush remaining egg over top. Bake 1 hour @350.

The Calendar Corner

*How does celery celebrate Christmas? Answer: It hangs up its stalking! From Jean D.

*Additional submissions welcomed.

Thank you for your submissions!